Saturday/Sunday 8am-11am
Three Eggs Any Style
Choice of house made grilled Italian sausage or three pieces of bacon. Served with house potatoe
Pozole
Traditional Mexican stew with pork and hominy Topped with cabbage
Chile Verde Omelet
Three eggs, pork roasted with tomatillos and poblano chilis, queso fresco, and crema fresca….Served with house potatoes
Grilled Steak and Egg
USDA Choice Angus 8oz ribeye and two eggs…. Served with house potatoes
Grilled Sausage Breakfast Sandwich
Grilled house made sausage link, fried egg, arugula, and cheddar on toasted focaccia with garlic butter…. Served with house potatoes
Brown Sugar Focaccia French Toast
Four slices, topped with powder sugar. Served with 2 eggs, and bacon or sausage…..Served with house potatoes
Huevos Rancheros
Two over easy eggs, refried pinto beans, and mozzarella in between crispy corn tortillas. Topped with queso fresco, and avocado
Chorizo & Eggs
Three scrambled eggs with chorizo, pinto beans, queso fresco, and tortillas. Served with house potatoe
Breakfast Kids Menu
All Kids Meals — $8.00
Includes a drink
For ages 12 years & younger
Chocolate Chip Pancakes (3)
Served with potatoes or fruit
French Toast
Served with potatoes or fruit
Two Eggs
Served with potatoes or fruit
Our Daily Menu
Appetizers
Fried Calamari
Rings and tentacles
Grilled Oysters
Half dozen oysters grilled on the half shell to perfection, finished with lemon garlic butter
Grilled Asparagus
Grilled Marinated Artichoke
Fried Prawns
Served with Thai peanut sauce
Some Kind of Bread
Half order of garlic bread topped with spinach, mozzarella, and marinated tomato slices
Grilled Duck Wraps
Four duck breasts wrapped with bacon & a slice of jalapeño, served with sweet and hot peppers
Garlic Artichoke Dip
Artichoke hearts, roasted garlic, cheese and spinach, served with chips
Atomic Balls
Four fried mac n cheese with bacon & green onions topped with sriracha aioli and served with sweet and hot peppers
Chips & Salsa
Garlic Fries
Loaded with garlic and parmesan
Sweet Potato Fries
Fried Ravioli
Pork, Swiss chard, and cheese filled ravioli tossed in garlic butter and parmesan
Garlic Bread
Steamed Clams
A full pound of clams steamed in a white wine garlic lemon sauce served with garlic bread or over linguine
Soups and Salads
Luna Chick Salad
Grilled, spicy, marinated chicken thigh, arugula, toasted almonds, avocado, gorgonzola, and grapes with lemon vinaigrette
Grilled Hearts of Romaine
Grilled hearts of romaine, asiago, bread crumbs with caesar dressing. Add sliced chicken breast for $5.00
Grilled Ahi Salad
Grilled, herb encrusted ahi served medium rare, gorgonzola cheese, tomatoes, and onions with lemon vinaigrette
Tri-Tip Salad
Tri-tip, onions, tomatoes, gorgonzola cheese, and croutons with house vinaigrette
Hacked Chicken Salad
Sliced chicken breast, gorgonzola cheese, roasted walnuts, tomatoes, and onion with a lemon vinaigrette
Dinner Salad
Tomatoes ,onions, and croutons with house vinaigrette
Soup of the Day
Clam Chowder
Cup
Stone Oven Pizzas
Pizzas can be made into calzones upon request
PEARadise
Thin crust, sliced pear, gorgonzola cheese, walnuts, chopped prosciutto, arugula, garlic crust and olive oil
Buffalo Bacon Jam
Thin crust, buffalo sweet chili sauce, mozzarella, chicken breast, bacon jam, celery, and gorgonzola cheese
Wake Surfer
Thin crust, tomato basil, mozzarella, grilled pineapple, prosciutto, Thai chili infused honey, and cilantro
Italian Hero
Thin crust, tomato basil, house made sausage, roasted garlic cloves, red pepper flake, parmesan, mozzarella, arugula
Chop Stick
Thin crust, cream cheese, mozzarella, potstickers, grilled tiger prawns, green onions, and topped with sweet chili sauce
The Chubby
Thick crust, tomato basil, mozzarella, and pepperoni
Margherita
Thin crust, tomato basil, olive oil, burrata, mozzarella, parmesan, tomatoes, and basil
New Yorker
Thick crust, tomato basil, mozzarella, salami, housemade sausage, pepperoni, bell peppers, black olives, red onion and crimini mushrooms
1/2 Pizza and Salad
Your choice of any pizza and dinner salad
Lunch Sandwiches
Tuesday-Sunday 11:30am-3pm
Lunch menu also includes all appetizers, pizzas, and local favorites
The following entrees come with the choice of french fries, house slaw or house salad,
upgrade to garlic fries or sweet potato fries
FROM OUR WOOD
FIRED GRILL
The following entrees come with the choice of french fries, house slaw or house salad, upgrade to garlic fries or sweet potato fries for $1.75
Grilled Garlic Steak Sandwich
USDA Choice Angus ribeye topped with garlic butter served on garlic bread
Calamari Steak Sandwich
Lightly fried squid steak with lemon caper butter, served on garlic bread with lettuce, onions, and tomatoes
Crispy Fish Sandwich
Beer Battered Wild Alaskan Cod, tartar sauce, lettuce, onions, and tomatoes served on ciabatta
Fried Pork Belly Sandwich
Roasted red bell pepper, peach spread, lettuce, and house aioli served on ciabatta
Tri-Tip Dip Sandwich
USDA Choice roasted tri-tip, creamy horseradish sauce, and jack cheese served on ciabatta. Served with au jus
Grilled Herbed Chicken Sandwich
Chicken breast, jack cheese, house aioli, lettuce, tomato, and red onion, served on focaccia. Add avocado for 1.50
Local Favorites
Chile Verde
Pork roasted with tomatillos, and poblano chiles. Served with pinto beans, and white rice
Beer Battered Fish & Chips
Two 4oz Wild Alaskan Cod fillets
Seasonal Gumbo (spicy)
Cajun stew with black tiger prawns, white shrimp, chicken, spicy sausage, and vegetables served with white rice
The Addiction
Crispy pork belly and white rice topped with a soft boiled egg and served with a side of spicy citrus honey dipping sauce
The Addiction
Crispy pork belly and white rice topped with a soft boiled egg and served with a side of spicy citrus honey dipping sauce
Baby Back Ribs and Pesto
Half rack of ribs with pesto linguine
Calamari Steak
Lightly fried squid steak served with lemon caper butter. Served with garlic mashed potatoes and seasonal vegetables
Pastas
Seafood Pasta
Salmon, Alaskan cod, shrimp, calamari, clams, and mussels with linguine in a tomato basil sauce. Served with garlic bread
Chicken Penne
Chicken breast, sun dried tomatoes, basil, and crimini mushrooms, sautéed in a white wine cream sauce
Shrimp Asparagus Rotini
White shrimp, asparagus, crimini mushrooms, tomatoes, and red onion, sautéed in a white wine cream sauce
Green Death
Linguine pasta served in a creamy pesto sauce
Dinner Menu
ALMOND WOOD FIRED
ENTREES
Entrees come with two of the following choices: House Pasta
Herbed Polenta * Seasonal Vegetables
Garlic Mashed Potatoes * House Salad
Grilled Pork Steak (Bone-in)
Marinated in our Thai basil sauce, and finished with fresh orange zest
Grilled Chicken Breast
8oz chicken breast topped with chimichurri
Grilled Garlic Steak
USDA Choice Angus 12oz ribeye topped with garlic butter….Market Price Blackened….Creamy crimini mushroom sauté
Grilled Salmon
Farm raised North Pacific 8oz fillet, served medium with dill butter
Grilled Marinated Tri-Tip & Pesto Ravioli
USDA Choice served with a citrus ginger sauce
Hamburger and Fries
1/2lb Natural beef patty, tomato, red onion, lettuce, and house sauce, served on a lightly toasted bun or focaccia, add cheese $1.00, add bacon $2.00, add avocado $1.75, upgrade to sweet potato or garlic fries $1.75
Grilled Lamb Chops
Served over herbed polenta with grilled asparagus
Grilled favorites
Grilled Lamb Chops
Served over herbed polenta with grilled asparagus. Topped with chimichurri
Grilled Marinated Tri-Tip & Pesto Ravioli
USDA Choice topped with a citrus ginger sauce
Hamburger and Fries
1/2lb Angus beef patty, tomato, red onion, lettuce, and house aioli, served on a lightly toasted bun or focaccia…18.95 Add cheese….1 Add bacon….2 Add avocado….1.5 Upgrade to sweet potato or garlic fries
Grilled Salmon Bowl
6oz glazed salmon, avocado, edamame, jalapeño, pickled carrots, green onion, cilantro, white rice, unagi sauce & sriracha aioli drizzle
Luna Chick
Crispy pork Grilled, spicy, marinated chicken thighs, served with whole pinto beans, and white rice topped with fresh mango and cilantrobelly and white rice topped with a soft boiled egg and served with a side of spicy citrus honey dipping sauce
Drinks
Red Wines
Bokisch, Tempranillo
Glass / Bottle
Davis Bynum, Pinot Noir
Glass / Bottle
Rodney Strong, Cabernet
Glass / Bottle
Rutherford Hill, Merlot
Glass / Bottle
House Select, Cabernet
Glass / Bottle
White Wines
Josh, Pinot Grigio
Glass / Bottle
Rodney Strong, Chardonnay
Glass / Bottle
Wente, Sauvignon Blanc
Glass / Bottle
Michael David, Symphony
Glass / Bottle
Domaine St. Michelle, Brut Sparkling
Glass / Bottle
House Select, Chardonnay
Glass / Bottle
Specialty Cocktails
Sunny Punch
Hendricks Gin, strawberry puree, fresh mint, basil, club soda, & sweet n’ sour
LIQUID MANGO
Absolut Mango, triple sec, sweet n’ sour, mango puree, & grenadine
VICTORIA’S SECRET
bsolut Raspberri, strawberry puree, club soda, Sprite, & pink lemonade
GB’S HUGO SPRITZ
Elderflower Liquor, fresh mint, simple syrup, fresh lemon, champagne, & club soda
BOKISCH SANGRIA
WHISKEY SLOUGH
Bulleit Bourbon, simple syrup, fresh lemon, fresh mint, & sweet n’ sour
GB’S MAI TAI
Light rum & brandy mixed with pineapple & orange juices, with a float of Myers & 151 rum
WATERMELON MARGARITA
Tequila, watermelon liqueur, fresh watermelon puree, & sweet n’ sour
ESPRESSO MARTINI
Absolut Vanilla, Fevertree Espresso mix, simple syrup, & cream
Fishbowls
DECK PUNCH
Malibu Passionfruit, Captain Morgan Rum, house rum sweet n’ sour, cranberry, & Sprite
14 Mile Slurr
Vodka, gin, rum, peach schnapps, sweet n’ sour, blue curaçao, & topped with Red Bull
CACTUS COOLER
Absolut Mandarin, peach schnapps, OJ, pineapple, & Red Bull
LARGE MARGE
Tequila, triple sec, OJ, sweet n’ sour, cranberry, & orange curaçao
WATERMELON LEMONADE
Vodka, Watermelon Pucker, fresh mint, watermelon puree, sweet n’ sour, & lemonade